Momo-ficionados from all over the GTA routinely descend upon Loga’s searching for steamed and crispy fried dumplings, hand-prepared and pinched by and also a crew of 8 Tibetan grandmothers and topped by a killer scorching sauce made by Loga and his wife, Dolma.Having a seafood-driven menu and Positioned on the 2nd flooring on the Bell Lightbox, L